Extract:
Fig. 1 shows a respirometer set up to measure the rate of respiration in germinating mung bean seeds.
It consists of two linked tubes, 1 and 2, held in a temperature-controlled water bath.
The capillary tubes in the U-tube containing coloured liquid have an internal diameter of 1 mm.
Experimenters used the equipment in Fig. 1 to measure the rate of respiration in 10 g of active mung bean seeds over a 20 minute period.
They calculated a rate of movement of the liquid in the U-tube of 4mm³ hr⁻¹ g⁻¹.
Following the investigation in part (b) the scientists reset the respirometer and ran the experiment again, this time with distilled water in place of KOH in both tubes 1 and 2.
They recorded a slight upward movement of the liquid in the U-tube manometer on the side of tube 2, this time at a rate of 0.72 mm3 hr-1 g-1.
Calculate the respiratory quotient (RQ) of the respiring mung bean seeds in this investigation.