The Course (Cambridge International A-Level Accounting)
Cambridge (CIE) International A Level Accounting 9706
The sections of the course
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The specification has four sections
- 1 Financial accounting (AS Level)
- 2 Cost and management accounting (AS Level)
- 3 Financial accounting (A Level)
- 4 Cost and management accounting (A Level)
The structure of the exams
- There are four papers
| Paper | Total number of questions | Time allowed | Total number of marks | Weighting of final exam score |
|---|---|---|---|---|
| Paper 1 Multiple Choice | 30 | 1 hour | 30 | 14% |
| Paper 2 Fundamentals of Accounting | 4 | 1 hour 45 minutes | 90 | 36% |
| Paper 3 Financial Accounting | 3 | 1 hour 30 minutes | 75 | 30% |
| Paper 4 Cost and Management Accounting | 2 | 1 hour | 50 | 20% |
Paper 1
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Paper 1 assesses sections 1 and 2
- 22 questions are based on financial accounting
- 8 questions are based on cost and management accounting
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Each question has four options to choose from
Paper 2
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Paper 2 assesses sections 1 and 2
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Questions 1 to 3 are based on financial accounting
- Question 1 is worth 30 marks
- Questions 2 and 3 are each worth 15 marks
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Question 4 is based on cost and management accounting
- It is worth 30 marks
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The questions are structured and contain a mix of question styles
Paper 3
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Paper 3 assesses section 3
- Sections 1 and 2 are assumed knowledge
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Each question is worth 25 marks
-
You get a separate insert containing the source materials for each question
- Additional information is also given in the question paper
Paper 4
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Paper 4 assesses section 4
- Sections 1 and 2 are assumed knowledge
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Each question is worth 25 marks
-
You get a separate insert containing the source materials for each question
- Additional information is also given in the question paper
Calculation of total marks
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Your raw mark for Paper 1 is multiplied by 1.16667 to get your weighted mark
- The maximum weighted mark is 35
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The other three papers are not weighted
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To get your total mark out of 250, add:
- your weighted mark for Paper 1
- your marks for Paper 2, Paper 3 and Paper 4
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Your total mark is then compared with the grade boundaries to calculate your grade
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